The popular Mimosa brunch cocktail takes on a fancier flair with the addition of a splash of Grand Marnier liqueur!
RECIPE:
Orange juice, chilled
Champagne or sparkling wine, chilled
Grand Marnier
Pour the orange juice into a champagne flute until it is almost 1/2 full.
Add the champagne until almost full.
Top with a splash of Grand Marnier.
-- 1 serving
No comments:
Post a Comment