This is a delicious and easy cocktail for brunches and special occasions - or anytime!
Some people make it from scratch using pureed fresh peaches. When I was in bartending school, I learned this shortcut, using peach nectar. Peach nectar is available in most large supermarkets. If you can't find it in the fruit juice aisle or the cocktail-mixer aisle, try the Latin section. That's where it's located in my primary grocery store. It's also available at Amazon.com.
Peach nectar, chilled
Champagne or sparkling white wine, chilled
Pour the peach nectar into a champagne flute until it is 1/2 full.
Top with the champagne until full.
-- 1 serving